KETO-Curry Shrimp

Ottawa prepared Meals

Ottawa prepared Meals Keto curry shrimp dish is blanketed in the most luscious coconut curry sauce . There are a lot of fantastic Thai dishes that don’t include rice or beans and fit in well with the Keto lifestyle. It’s quick, easy, and crazy delicious! We added some Cucumber and gluten free brown rice to make it a delicious Keto curry shrimp

Ingredients: Tiger shrimps, Curry paste, coconut milk, cucumber.

Wine suggestions: White: Riesling (medium-dry) from Mosel-Saar-Ruwer, Germany and White: Sauvignon Blanc (dry) from Aconcagua, Chile.

 This Keto curry shrimp Come with a Gluten free brown rice.

During my time when I lived in the United States, my stay-at-home weekend routine usually included an order of Indian or Thai food. These days, I try to stay on the healthier side by making my own Thai dishes at home.

Recepe for Keto Curry Shrimps

1 tablespoon olive oil. 1/4 cup finely chopped onion. 1 pound uncooked shrimp (31-40 per pound),

peeled and deveined. 1 garlic clove, minced

1 teaspoon curry powder. 1/3 cup fat-free plain Greek yogurt. 2 tablespoons chopped fresh cilantro. 1 tablespoon water. 1/4 teaspoon salt

1/4 teaspoon pepper. Hot cooked rice, optional. In a large skillet, heat oil over medium-high heat.

Add onion; cook and stir 1-2 minutes or until tender.

Add shrimp; cook and stir 2 minutes. Add garlic and curry powder; cook and stir 30-60 seconds longer or until shrimp turn pink. Remove from heat.

Stir in remaining ingredients. If desired, serve with rice. You can ask for steamed versions of some dishes and then add soy sauce,

which fits within the guidelines of a well-formulated ketogenic diet.

Particularly the steamed Asian broccoli or mustard are good choices. For protein, the roast pork, roast duck, and crispy-skin pork belly are good choices. Read more:

Ottawa prepared Meals

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