Keto-Beef Sroganoff

beef stroganoff prep-meals

Keto-Beef Stroganoff or Beef Stroganov is a Russian dish of sauteed pieces of beef served with sour cream.

Ingredients: beef, mushroom, beef stock, 35%, spices, sour cream, Dijon mustard, sweet pepper, gluten-free, pasta.

Nutrition Facts: Calories:427,  Fat 19gr 24% – cholesterol157mg 52% – sodium 335mgr 15% – carb 19gr 7% – fiber 2gr 7% – Protein 45.4gr,iron 25mg 141%

Heating Instructions; For best result, thaw in refrigerator overnight before heating.

Method 1: Boiling water place bag in a properly sized pot. Cover with cold water and bring to a low boil. Heat for 15-20mn. Remove bag carefully from water. Open bag from the top (using preferably a pair of scissors). Place the content of the bag on a plate and enjoy!

Method 2: Microwave oven. Open bag from the top (using preferably a pair of scissors ). Place the content of the bag in a dish and heat approximately 3-5mn or until it is hot enough to your satisfaction. Do not overcook!

Wine Suggestions: The best pairing for this classic Keto-Beef Stroganoff is a Merlot, especially a heavily oaked one.

Buy 10 products or more (any choices) and get a 10% discount!